m.p. of the acetate was 100C because it was a hydrate.Its true but the latter can be separated by fractional distillation of MDP2P. The major contaminant being isosafrole acording to TSII. Amino derivatives that wouldnt be properly separated in your protocol would be in the final product as hydrochlorides. Thats where I was getting at.
or a hemihdrate.
i would like to also comment that the commonly used wacker oxidation gives rearrangemant products also.
It would bee nice to have a mp for the hydrochloride jon but I do understand that many studies reports very different values so its hard to actually know. I myself always obtained a rather broad value from reductive amination.