http://www.orgsyn.org/orgsyn/orgsyn/prepContent.asp?prep=CV6P0492 (http://www.orgsyn.org/orgsyn/orgsyn/prepContent.asp?prep=CV6P0492)
Uses trimethylaluminum(not good with oxygen).
http://www.mdpi.net/ecsoc-5/e0013/e0013.htm (http://www.mdpi.net/ecsoc-5/e0013/e0013.htm)
Uses the microwave.
The microwave reference is great! The first one is just a little hard to work using light weight amines (freebase methylamine).
If this method could work with lysergic molecules?
Low wattage for a couple minutes. Found one reference on rhodiums site that may shed some light on this:
"Effect of autoclaving and conventional and microwave baking on the
ergot alkaloid and chlorogenic acid contents of morning glory (Ipomoea
tricolor Cav. cv.) heavenly blue seeds.
Friedman, M.; Dao, L. (1990) J Agr Food Chem 38(3):805-808"