Does anyone know what is used in European cut to add the smell/flavors european heroin has? In the States heroin smells acrid and acetic, which is heroin´s true smell but in Europe I came across a spicy caramel like odor and flavor quite unlike what I am used to in the States, This must be from the cut! Does anyone know what it is?
It could very well bee synthetic heroin(fentanyl) which would be almost all cut, thus the very diferent properties.
Fully Informed Jury! (http://www.fija.org/)
(http://www.fija.org/)
no, it's not:
Post 213018 (missing)
(hypo: "Re: dancesafe testing results", General Discourse)but i wondered about that taste myself. i would call it "earthy".
I like my heroin with chocolate taste. Vanilla and strawberry aren't bad either.
I'm not fat just horizontally disproportionate.