I understand that enkephalins are similar in activity and function to endorphins. Enkephalins lead to depressed breathing, act as analgesics, and do various other actions you would expect from an opioid. This is because enkephalins are opioids. Enkephalinase is an enzyme that lowers the concentration of enkephalins by degrading them. If one prevents the degradation of enkephalins, using an enkephalinase inhibitor, such as lactucopicrin, or possibly what is in Salvia Nemorosa, the enkephalins will increase leading to something similar to a runners high but without the need for running.
However, they will not continue to increase allowing you to get higher and higher. There are some limiting factors such as how much your body can, how effectively the enkephalinase enzymes were inhibited, and also how your body will compensate by adjusting to the levels of enkephalins present.
Does any one know of other enkephalinase inhibitors, possibly synthetic ones, or have any ideas how to make their potential high more even higher? Perhaps whatever enzymes might degrade the inhibitors could be inhibited by something else. I know great fruit has a lot of chemicals that inhibit various enzymes used in metabolism.
What do you guys think of this idea…. Either before or after taking an enkephalinase inhibitor eat very spicy foods - this would increase the amount of enkephalins in the body, leading to much more of a high then had you chosen to only take the hot food, or only the inhibitor.
Also do you think enkaphalinase inhibitors has potential for addiction? I am sure they have slight potential for a psychological dependence, but does it have any physiological risks for addiction? Perhaps since more enzymes are inhibited, the body might produce more - making it so when the drug is not in your body the enkaphalins would be degraded to quick. This could possibly lead to a slight feeling of opiate withdrawal.
here are some interesting links:
http://en.wikipedia.org/wiki/NPEPPS
http://en.wikipedia.org/wiki/Lactucopicrin
http://en.wikipedia.org/wiki/Lactucarium
http://en.wikipedia.org/wiki/Enkephalin
However, they will not continue to increase allowing you to get higher and higher. There are some limiting factors such as how much your body can, how effectively the enkephalinase enzymes were inhibited, and also how your body will compensate by adjusting to the levels of enkephalins present.
Does any one know of other enkephalinase inhibitors, possibly synthetic ones, or have any ideas how to make their potential high more even higher? Perhaps whatever enzymes might degrade the inhibitors could be inhibited by something else. I know great fruit has a lot of chemicals that inhibit various enzymes used in metabolism.
What do you guys think of this idea…. Either before or after taking an enkephalinase inhibitor eat very spicy foods - this would increase the amount of enkephalins in the body, leading to much more of a high then had you chosen to only take the hot food, or only the inhibitor.
Also do you think enkaphalinase inhibitors has potential for addiction? I am sure they have slight potential for a psychological dependence, but does it have any physiological risks for addiction? Perhaps since more enzymes are inhibited, the body might produce more - making it so when the drug is not in your body the enkaphalins would be degraded to quick. This could possibly lead to a slight feeling of opiate withdrawal.
here are some interesting links:
http://en.wikipedia.org/wiki/NPEPPS
http://en.wikipedia.org/wiki/Lactucopicrin
http://en.wikipedia.org/wiki/Lactucarium
http://en.wikipedia.org/wiki/Enkephalin




sort of a junkies dream
.... .
neat huh